Blog Archive


Helping Customers Know More About How Food is Raised

By Kathleen McLaughlin, Senior Vice President – Sustainability, Walmart

The “safe and transparent” component involves promoting human rights and animal welfare among suppliers and across food chains. It means putting customers in charge of their food choices, and… Read More


Food Waste: A Yucky Problem That’s on All of Our Plates

By Liz Enzor - Food Safety, and Janelle Kearsley - Sustainability, Walmart

Good food shouldn’t go in the garbage. But inadvertently, one-third of the food our society produces is ending up there – and a good percentage of that is happening in our homes. It isn’t… Read More


How Walmart is Working for the Greater Good – Globally

By Robyn Babbitt, Sr. Manager - Sustainability, Walmart

Walmart was started upon a simple idea: to bring affordable products to people in small towns. Nearly 53 years later, that’s still our focus, but we’ve expanded it to a lot more places – 27 countries… Read More


Want a Clean Path to Less Waste? Just Add Water

By Jason Foster, Founder and CEO, Replenish Bottling

Even if we’re not avid recyclers, most of us don’t like to waste. Reusing is a practice that’s been around for quite a while. Take my late grandmother, Jewell, for example – a woman who has long been… Read More



A Simple Way to Shop More Sustainably

By Neil Ashe, President & CEO, Walmart Global eCommerce

This week, Walmart is proud to unveil our new Sustainability Leaders shop on This dedicated area within our eCommerce site makes it easier for our customers to find—and purchase —… Read More


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